Monsieur Truffe 'Bean to Bar 100% Peru' Dark Chocolate 80g, Melbourne VIC

An uncompromising, intensely pure expression of cacao crafted by Melbourne's Monsieur Truffe. Made exclusively from 100% single-origin Peruvian cacao beans with zero added sugar, this 'Bean to Bar' creation is built for the true dark chocolate aficionado. It delivers a profoundly deep, savory profile with assertive notes of roasted espresso, bitter cocoa, and a subtle, earthy black cherry finish. Naturally vegan and gluten-free, it is a masterclass in raw, unadulterated chocolate making.

ROASTED ESPRESSO ~ BITTER COCOA ~ EARTHY CHERRY

• Producer - Monsieur Truffe
• Region - Melbourne VIC
• Category - Pantry / Snacks + Sweets
• Size - 80g
• Dietary - Gluten-Free / Vegan / No Added Sugar