Domaine Simha Sauvignon Blanc , Derwent Valley TAS

Crafted by Navneet Singh in the cool-climate Derwent Valley, this is a brilliantly textural and wild take on Tasmanian Sauvignon Blanc. Made with a strict minimal-intervention philosophy, the fruit is whole-bunch pressed and fermented in seasoned demi-muids, resulting in a beautifully complex, lightly cloudy pour. It leaps from the glass with vibrant notes of passionfruit, tart gooseberry, and fresh basil, all wrapped up in a soft, food-friendly texture that begs to be paired with fresh goat cheese, asparagus tarts, or wood-fired seafood.

PASSIONFRUIT ~ TART GOOSEBERRY ~ FRESH BASIL

• Producer - Domaine Simha
• Region - Derwent Valley TAS
• Varieties - Sauvignon Blanc
• Vintage - Current Release
• ABV - 12.0%
• Wine Making Style - Minimal Intervention / Natural
• Body - Light to Medium
• Closure - Screw cap
• Classifications - Lo-Fi / Vegan / Unfined & Unfiltered