BK Wines 'Carbonic' Pinot Noir, Adelaide Hills SA
A wildly energetic, incredibly joyful expression of Pinot Noir from the Adelaide Hills, crafted using carbonic maceration to maximize fruit purity and minimize tannin. It practically leaps from the glass with vibrant, lifted notes of wild strawberry, crushed raspberry, and a beautiful, floral spice. Feather-light, intensely juicy, and incredibly slurpable, it demands a slight chill before serving.
WILD STRAWBERRY ~ CRUSHED RASPBERRY ~ FLORAL SPICE
